The university subscribes to procurement policies and practices that encourage environmentally and socially preferable products and services. You will find detailed information about campus-wide purchasing guidelines on the Procurement Policy web page. Wake Forest University is also an active participant in the Worker Rights Consortium, an independent organization that monitors labor rights issues relating to the manufacture of university apparel. Further, the university demands that all vendors follow a Vendor Code of Conduct, which requires fair labor practices and transparency.
For Wake Forest constituents looking for ways to make sustainable purchases, review our guide on how to make a sustainable purchase.
This coming April, Wake Forest will host our inaugural Champions of Change award ceremony.
In March, we will accept nominations for awards that honor sustainability through:
- resource conservation (energy, water, or waste reduction),
- academics (teaching, research, engaged learning),
- service and social action, and
- bright ideas (innovative ideas that have been or could be implemented).
We look forward to hearing about the work of all the inspiring change agents across campus.
Over the past fifteen years the effort to reduce solid waste on campus has expanded from its humble origins as a simple recycling program to the holistic campus-wide waste reduction initiative it is today.
Before 1998 the campus’s overall waste diversion rate was negligible; by 2010 it had jumped to 45% and in 2012 it had grown to 55%. Achievements in the waste reduction campaign have been made on diverse frontiers: waste diversion includes diversion of materials from the landfill for basic recycling, reuse, upcycling, downcycling, and composting.
One of the major contributors to the success of the waste reduction campaign is Megan Anderson, Wake Forest’s Manager of Waste Reduction and Surplus Property. Although she emphasizes the collective nature of the achievements, she has worked tirelessly on several initiatives over the past few years that have reduced the environmental footprint the campus leaves behind.
Reflecting on the diversity of waste reduction strategies made by the university, Anderson said that, “Focusing on process change, increasing efficiency, and more thoughtful purchasing are just a few examples of how we have been able to set the bar higher to reduce our waste.”
Accomplishments in the waste campaign have been made on assorted fronts. So far this year, the surplus property program allowed the university to repurpose 319 pieces of furniture, resulting in 8.44 tons of material being diverted from the landfill. In the 2011-2012 school year, the same program allowed over 1000 individual items to be repurposed and reused within WFU departments. Also, for more than two years now, Aramark has been composting pre-consumer food waste in the Fresh Food Co., Starbucks, and catering and continues to investigate options to expand the program to post-consumer food scraps.
“As the Wake Forest University community continues to grow: with more programs, more buildings, and more students living on campus,” Anderson said, “we need to continue this forward momentum.” Collective effort, she stresses, is also the way forward: “All of us have to be cognizant of how we can work together to reduce our waste.”
Read some of our stories about successful waste reduction efforts over the past few years:
By Joey DeRosa, Communications and Outreach Intern