Wake Forest University

Competition Motivates Students to Conserve - Sustainability at Wake Forest

Sustainability at Wake Forest

Competition Motivates Students to Conserve

CCNGet ready, get set, reduce!  This spring, students can join their peers around the nation in cutting down their electricity and water consumption during the Campus Conservation Nationals. With about 200 participating campuses, students compete against one another on each campus, and between campuses nationally.

Starting on March 18, at the kick-off event, students can sign up to participate.  During the first week of the three-week competition, students can sign up for efficiency assessments of their rooms. A volunteer EcoRep will come to each student’s room during the second week to survey their daily conservation habits and to teach them how to become even more efficient.  Students who sign up for an assessment at the kick-off event will get a free t-shirt.

In a battle of the residence halls, students at Wake Forest University will compete to reduce rates of consumption. The winners will be treated to a frozen yogurt party catered by Brynn’s and will have the satisfaction of doing their part to cut down energy consumption.  To stay updated on each building’s progress, individuals can visit buildingdashboard.net/wakeforest. The site allows students to learn more about different conservation habits and to commit to new, more efficient changes. Throughout the competition, residents will also learn more about the sources of our campus electricity and the effects our choices have on climate change.

The Campus Conservation Nationals brings to light the importance of conservation, and incentivizes the development of good habits. The national competition started three years ago.  Ravish Paul, the Energy Manager in the Office of Energy Management in Facilities and Campus Services, facilitates Wake Forest’s participation in the competition in partnership with Residence Life and Housing.  Junior Claire Nagy-Kato, an intern for the office of Energy Management, will lead this year’s efforts.

Claire encourages everyone to attend the kick-off event, where everyone can look forward to engaging in fun activities and enjoying free food. Participants will be able to trade in their incandescent light bulbs for energy efficient replacements and learn more about conservation opportunities.  She looks forward to seeing the effects of the competition on our campus because she sees it as a “good way to get students interested in something that is an important and pertinent issue.”

If you are interested in taking the next step in reducing consumption, contact Claire Nagy-Kato at nagycb0@wfu.edu and sign up to be a hall captain for Campus Conservation Nationals. The competition will end on April 7, 2013.

 By Kiana Courtney,   Office of Sustainability Communications and Outreach Intern